Category: RECIPES

Ragu

Use your favourite noodle and any kind of protein with this sauce. Don’t forget the real parm that you grate yourself. Fry the ground beef with more salt and pepper, maybe a little cumin, drain and add to sauce. Cook for 15 minutes on medium heat. Taste for flavour, maybe add salt and pepper, a […]

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Fish n CHIP BATTER

Mix Dry ingredients together. Divide in two parts. Put first part in big mixing bowl, then dump in all the beer and mix with a whisk until smooth and watery. Slowly mix in the rest of the flour mixture until the right consistency is achieved. Not too thick. Cook it only once. No blanching. Blanch […]

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